White Pizza Dip 1 pint grape tomatoes, tomatoes cut in half 1 teaspoon olive oil 1/4 teaspoon salt 1/4 teaspoon pepper 1 1/2 (12 ounces) blocks cream cheese, softened 8 ounces mozzarella cheese,

Dulce De Leche-Chocolate Bars   Ingredients 1 cup unsalted butter, softened 1/2 cup confectioners’ sugar 1 teaspoon pure vanilla extract 2 cups all-purpose flour 3/4 teaspoon salt 7 tablespoons unsalted butter 1/3 cup packed dark brown sugar 2 14 ounce cans sweetened condensed milk Pinch salt 10 ounces semisweet chocolate, chopped 4 ounces white chocolate, melted Red

  White Chocolate Popcorn Mix 3 bags microwave popcorn, popped 2 – 12 oz. packages premier white chocolate morsels 2 – 12.6 oz. bags chocolate coated candies (such as M&Ms) Mix half of popcorn {1-

Rocket Pops what you need 1 pkg. (4-serving size) JELL-O Cherry Flavor Gelatin 1 cup sugar, divided 2 cups boiling water, divided  Ice cubes 2 cups cold water, divided 1 pkg. (4-serving size) JELL-O Berry Blue Flavor Gelatin 1 tub (8 oz.) COOL WHIP Whipped

White Chicken Enchiladas  (Original Recipe) 10 soft taco shells 2 cups cooked, shredded chicken 2 cups shredded Monterey Jack cheese 3 Tbsp. butter 3 Tbsp. flour 2 cups chicken broth 1 cup sour cream 1

Cake Batter Truffles   Ingredients: For the truffles: 1 ½ cups flour 1 cup yellow cake mix ½ cup unsalted butter, softened ½ cup white sugar 1 teaspoon vanilla 1/8 teaspoon salt 3-4 Tablespoons milk 2

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