Ingredients: frozen puff pastry about 2 tsp olive oil , or as needed about 1/2 cup total finely grated aged cheddar and Parmigiano-Reggiano, or more as needed salt, pepper, and cayenne to taste Source recipe:

                  Ingredients for 8 large hamburger buns:   1 package (2 1/2 tsp) dry active yeast (I used Fleischmann’s “RapidRise” Yeast)   1 cup very warm water

              Ingredients for 8-10 Portions:   1/2 cup melted unsalted butter, divided (half for batter, half for pan)   1 cup cornmeal   1/2 teaspoon fine salt   pinch

    *This was inspired by the chicken photo from this article about Chef Barbara Lynch. Ingredients for One Whole Chicken Pie:   1 whole chicken, between 3 1/4 and 3 1/2 pounds   kosher

        Ingredients for one Fried Cheese Egg Toast:   1 ounce grated cheddar cheese   pinch red pepper flakes   1 large egg   1 piece of toast   sliced green onions