BBQ Chicken Dip Recipe 3 bone in chicken breasts 4 tbsps unsalted butter (softened) 1 tsp salt 1 tsp pepper 1/2 red onion (chopped) 1/2 tbsp olive oil 1 tsp brown sugar 16 ozs cream

BLT Chicken 4 boneless, skinless chicken breasts 1/4 c. bar-b-que sauce ( I use Bull’s Eye) 1/4 c. real bacon bits 1 c. colby and jack cheese, shredded 1 14 oz. can Rotel tomatoes, drained

Potato & Bacon Potato Salad Ingredients 4 cups cubed red potatoes 1 cup chopped onion 7 bacon strips, cooked and crumbled 2 tablespoons minced fresh parsley 1-⅓ cups mayonnaise 3 tablespoons grated Parmesan cheese 3

Fruity Rice Krispies Kebabs 3 Tb. butter 4 cups (10 oz.) mini marshmallows 6 cups Rice Krispies Cereal 1 flavored drink packet (choose your favorite fruit flavor) 2 Tb. colored sprinkles Fresh cut fruit and

Marinated Barbequed Vegetables   Ingredients 1 small eggplant, cut into 3/4 inch thick slices 2 small red bell peppers, seeded and cut into wide strips 3 zucchinis, sliced 6 fresh mushrooms, stems removed 1/4 cup

  Easy Barbecued Ribs   1.5 tbsp sweet paprika (3tbsp) (Edited Feb ’12 to say I’ve also used mild smoked paprika with fantastic results) 1 tbsp light brown sugar, lightly packed (2 tbsp) 1/8 tsp cayenne

Serve veggies inside baguettes. This is great for baby showers, BBQ’s, weddings, or even pool parties. Every time I have served them they have been a great hit. You can put celery, carrots, and even

  2 boxes white cake mix (plus oil and eggs)  Blue and red food coloring  For cream cheese frosting: 1-1/2 pound cream cheese (3 – 8oz. packages, not low fat) 1 pound unsalted butter (4

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