Oozie, A Jordanian Dish Made With Love

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Photo: Oozie Recipe

The kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Oozie Recipe.  Enjoy the good taste of Arabic Food and learn how to make Oozie. 

What you’ll need:

– Rice (white or any kind you like)
– Ketchup
– Olive oil
– Salt + Pepper
– Turmeric , Saffron, Cardamon, Bay Leaves
– Nutmeg, Allspice, + Cinnamon
– Ground Lamb + Ground Beef
– Chicken (drumsticks, thighs, and breast)
– Peas and carrots
– Almonds
-Yoghurt (plain)

What to do:

Take your rice and make saffron rice. A bit of saffron, cardamon, and bay leaves to taste.

The chicken should be baked in the panggangan with no cover with a mixture of ketchup, olive oil, and turmeric until done.

Mix and cook the ground lamb and beef with salt & pepper, adding some nutmeg, allspice, and cinnamon.

Boil the peas and carrots separately.

Bake the almonds in the panggangan or fry them on the stove top with olive oil or ghee.

Make it look nice like the photos and add some yogurt on the side. I was surprised how well it went with the yogurt, a mild balance with all the spices in the dish.

happy cooking.

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