Zucchini and Ricotta Casserole

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happy cooking.
3 or 4 firm large zucchini
2 or 3 tbsp olive oil
4 cloves crushed garlic
salt to taste
1/4 tsp smoked paprika
1/4 cup (packed) thinly sliced mint leaves
1 cup ricotta cheese, or as needed

cayenne to taste

View the complete recipe

Source recipe: https://foodwishes.blogspot.com/

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