Pumpkin Zeppole

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happy cooking.







Ingredients for about 24-30 depending on the size:


1 1/2 cups all-purpose flour


1 1/2 teaspoons baking powder


1/2 teaspoon fine salt


1/2 teaspoon cinnamon


1/8 teaspoon freshly grated nutmeg


1 cup (8 ounces) fresh ricotta cheese, well-drained


1/2 cup plus 2 tablespoons pumpkin puree (or roasted butternut squash)


1/4 cup white sugars


2 large eggs


1 teaspoon vanilla extract


Canola oil for frying

Sumber https://foodwishes.blogspot.com/

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