Potato & Italian Frying Pepper Frittata and How I Learned to Swear inItalian

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Ingredients for 4 servings:

 

12 large eggs

 

1 tbsp olive oil

 

6 slices of bacon or pancetta

 

1 1/2 cups sliced peppers

 

1 1/2 cups cubed, cooked potatoes

 

OR about 3 cups of any summer veggies

 

dry or fresh herbs to taste

 

salt and pepper to taste

 

hot pepper flakes to taste

 

2 oz crumbled feta cheese

 

*Remember to drain oil before adding potatoes and eggs!

Source recipe: https://foodwishes.blogspot.com/

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