Potato & Italian Frying Pepper Frittata and How I Learned to Swear inItalian

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Ingredients for 4 servings:


12 large eggs


1 tbsp olive oil


6 slices of bacon or pancetta


1 1/2 cups sliced peppers


1 1/2 cups cubed, cooked potatoes


OR about 3 cups of any summer veggies


dry or fresh herbs to taste


salt and pepper to taste


hot pepper flakes to taste


2 oz crumbled feta cheese


*Remember to drain oil before adding potatoes and eggs!

Source recipe: https://foodwishes.blogspot.com/

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