One-Pot Chicken & Sausage Orzo

Posted on

 

happy cooking.

 

 

 

 

 

 

Ingredients for 4 portions:

 

2 teaspoons olive oil

 

2 (6 ounce) spicy Italian sausages, casing removed

 

1 pound boneless skinless chicken thighs, cut into 1-inch pieces, OR 2 chicken breasts, cut into bit sized pieces

 

3 cups chicken broth, plus more as needed
1/2 cup tomato sauce

 

1 1/2 cups uncooked orzo (rice-shaped pasta)

 

1 teaspoon kosher salt, plus more to taste

 

1/2 cup finely grated Parmigiano Reggiano

 

1/4 cup chopped Italian parsley

 

2 tablespoons sliced fresh chives

 

4 tablespoons ricotta cheese to garnish

Sumber https://foodwishes.blogspot.com/

Leave a Reply

Your email address will not be published. Required fields are marked *