Norwegian Butter Sauce

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happy cooking.
 

 

 

 

 

Ingredients for 4 servings:

 

2 lemons, juiced

 

1/2 cup heavy cream

 

5 tablespoons cold unsalted, grass-fed butter, cut in cubes

 

salt and cayenne to taste

 

2 generous tablespoons chopped Italian parsley

Sumber https://foodwishes.blogspot.com/

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