Easy One-Bowl, One-Step Hollandaise

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happy cooking.





Ingredients for 2 portions (this can be scaled-up to how ever much you need):


1 large egg yolk


4 tablespoons cold unsalted butter, cubed


2 tablespoons cold water


1 tablespoon fresh lemon juice (you can always add more to taste)


salt and cayenne or hot sauce to taste
NOTE: If sauce gets too thick, just thin with a little hot water.

Sumber https://foodwishes.blogspot.com/

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