Easy One-Bowl, One-Step Hollandaise

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happy cooking.

 

 

 

 

Ingredients for 2 portions (this can be scaled-up to how ever much you need):

 

1 large egg yolk

 

4 tablespoons cold unsalted butter, cubed

 

2 tablespoons cold water

 

1 tablespoon fresh lemon juice (you can always add more to taste)

 

salt and cayenne or hot sauce to taste
NOTE: If sauce gets too thick, just thin with a little hot water.


Sumber https://foodwishes.blogspot.com/

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