Chinese Barbecue Pork (Char Siu)

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Ingredients for six portions:

 

3 pounds boneless pork butt, cut into 4 sections lengthwise

 

2/3 cup soy sauce

 

1/3 cup hoisin sauce

 

1/2 cup honey

 

1/3 cup brown sugar

 

1/2 cup Chinese rice wine (can sub sake, or dry sherry)

 

1/3 cup ketchup

 

4  garlic cloves, crushed

 

1 teaspoon five-spice powder

 

1/2 teaspoon freshly ground black pepper

 

1/4 teaspoon cayenne

 

1/8 teaspoon pink curing salt, optional

 

1 or 2 teaspoons red food coloring, optional

 

Kosher salt to season pork before grilling

Sumber https://foodwishes.blogspot.com/

happy cooking.

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