Buttercrust Pastry Dough – With Video

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I knew better than to expect you guys to wait until next week for this buttercrust pastry dough, after teasing you with its flaky seductiveness during the apple hand pies video. Yes, the audience has spoken, and basically said, “post this before Easter or else.”

 

 

 

 

Ingredients for about 1 pound pie dough (enough for 1 large pie or 4 turnovers):

 

2 cups flour (measure carefully, do not pack!)

 

1/2 cup unsalted butter (4 oz)

 

1 tbsp sugar

 

1 tsp salt

 

6 tbsp ice water

Source recipe: https://foodwishes.blogspot.com

happy cooking.

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