Barbecue Shrimp

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Ingredients for 4 servings:

 

1 1/2 to 2 pounds colossal shrimp

 

1 1/2 tbsp vegetable oil

 

1 tablespoon freshly ground black pepper, or to taste

 

1/4 tsp smoked paprika

 

1/8 tsp cayenne pepper

 

1/8 tsp Old Bay seasoning, optional

 

4 tbsp cold butter, cut in cubes

 

6 cloves garlic, minced

 

1 tbsp minced fresh rosemary

 

1 1/2 cups shrimp stock (using reserved shells, sauteed in 1 tsp butter, and simmered with 2 cups stock or water for 20-30 min)
juice of 1 lemon
hot sauce to taste 

 

2-3 tbsp Worcestershire sauce, or to taste

 

lots of white rice

View the complete recipe

happy cooking.

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