Bánh Mì

Posted on


happy cooking.







Ingredients for one Bánh Mì:


1 crusty French sandwich roll


3 tablespoons secret sauce (mayo, seasoned to taste with hoisin sauce, and sriracha)


4 ounces roasted pork


2 ounces smooth pate


1/2 cup *pickled daikon and carrot


1/4 cup cilantro leaves


6-7 jalapeno slices


6 thin spears English cucumber




* To make the pickled daikon and carrot, use equal parts and toss in enough seasoned rice vinegar to coat well. Let sit for 15-20 minutes, or until the veggies get slightly limp. Drain and use, or refrigerate. If using regular vinegar, add a pinch of salt and sugar.

Sumber https://foodwishes.blogspot.com/

Leave a Reply

Your email address will not be published. Required fields are marked *