Bánh Mì

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happy cooking.

 

 

 

 

 

 

Ingredients for one Bánh Mì:

 

1 crusty French sandwich roll

 

3 tablespoons secret sauce (mayo, seasoned to taste with hoisin sauce, and sriracha)

 

4 ounces roasted pork

 

2 ounces smooth pate

 

1/2 cup *pickled daikon and carrot

 

1/4 cup cilantro leaves

 

6-7 jalapeno slices

 

6 thin spears English cucumber

 

 

 

* To make the pickled daikon and carrot, use equal parts and toss in enough seasoned rice vinegar to coat well. Let sit for 15-20 minutes, or until the veggies get slightly limp. Drain and use, or refrigerate. If using regular vinegar, add a pinch of salt and sugar.


Sumber https://foodwishes.blogspot.com/

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