Balsamic Strawberry Goat Cheese Bruschetta

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Some culinary trends are silly. I don’t want deconstructed soups or faux-Kobe sliders. Others are only silly when done poorly. The popular savory/sweet trend is a great example.

Ingredients for 12 Balsamic Strawberry Goat Cheese Bruschetta
12 slices of Italian bread
olive oil, as needed
1 cup fresh goat cheese, room temp
1/2 cup aged balsamic vinegar, reduced to 1/4 cup
1 pound strawberries, washed and diced
salt and pepper to taste
fresh thyme leaves as desired

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