Classic Guacamole

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happy cooking.





Ingredients for 12 portions:


1/4 to 1/3 cup finely diced white onion


2 tablespoons minced serrano pepper (or more jalapeño)


1/2 cup chopped cilantro, divided in half (half to grind, half to add later)


1/2 teaspoon kosher salt for grinding vegetables, plus more to taste


6 small or 4 large Hass avocados


1 cup diced ripe tomatoes, drained, optional


juice of one lime, or to taste


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